The cultural city of Bressanone, which was defined by Montaigne as a “très belle ville“, is the ideal place to stay in this period, because of the traditional market of bread and strudel, which will take place from 4th to 6th October.
This ancient town with its many resources, has a medieval aspect almost unchanged, with its arcades and narrow streets around the magnificent Duomo, which is in Baroque style.
In this context, where everything is based on the hystory, pleasure and taste combine to make you taste, as every year, the freshly baked bread and strudel exclusively with products of high quality of Alto Adige.
The tastings are accompanied also by historical programs to learn about local traditions, demonstrations about bread, or to learn the ancient art of the bakers and at the same time there are musical entertainments of local groups and guided tours of the city.
In the heart of Bressanone, which “smells” of the many varieties of bread and other typical products, you will have the opportunity to stay at the Hotel Pupp.
It is a very particular hotel, characterized by a futuristic design, with 11 junior suites which are unique and delicious, and it is based on a truly elegant and luxury atmosphere.
It’s really a little gem that fits perfectly into the urban context of the historical center of Bressanone to enjoy the real pleasure of a short holiday…